Dubai Style Koobideh Kabab Roll

Directions

1. 1

   Make seekh by grinding everything and making seekh

2. 2

   Heat 2 tbsp oil in a pan and shallow fry seekh

3. 3

   Mix 3 tbsp melted butter and 1 tbsp chilli sauce

4. 4

   Dip seekh in it

5. 5

   Roll and cut a strip of the dough and apply garlic butter on it

6. 6

   Place cheese slices and roll the seekh in the dough

7. 7

   Apply egg with brush and sprinkle sesame seeds on top

8. 8

   Shallow fry till golden in colour