California Roll Bites
A delicious low-carb appetizer inspired by California Rolls, perfect as a quick snack, party appetizer, or light meal.
Ingredients
Directions
- 1
Heat oil in a frying pan until sizzling. Fry each rice paper piece one at a time until puffed, about 5–10 seconds.
- 2
Transfer to a paper towel-lined plate to drain excess oil.
- 3
In a small bowl, combine crab meat, cucumber, and mayonnaise until well mixed.
- 4
Top each rice paper crisp with a slice of avocado and a spoonful of the crab mixture. Garnish with masago and microgreens if desired.
Notes
For the ultimate crunch, enjoy these immediately after making!