Ground Beef Ramen Bowls
These ground beef ramen bowls are absolutely delicious; comfort food in a bowl that the whole family will love—I can’t wait for you to try this recipe.
Yield4 servings
Ingredients
Directions
- 1
In a very hot pan, add the ground beef and saute until almost cooked through.
- 2
Add the mashed garlic, ginger, sesame oil, soy sauce, red pepper flakes, beef broth, and brown sugar. Cook for 2-3 more minutes.
- 3
Add the ramen noodles to the skillet, along with one packet of seasoning. Stir and let cook for 4-5 minutes more, until the noodles have softened.
- 4
Divide the noodles between four bowls.
- 5
Garnish with green onions, chopped peanuts and chili crunch.
