Tiramisù Cookie Cups
A delicious and fun twist on the classic dessert, perfect for any tiramisu lover!
Ingredients
For the cream
For the base
Directions
- 1
Blend the cookies, melted butter, and brewed coffee until you get a crumbly texture.
- 2
Press the mixture firmly into silicone muffin tins, or line regular muffin tins with plastic wrap to easily remove the cookie cups.
- 3
In a separate bowl, mix mascarpone cheese, yogurt, and a little brewed coffee until smooth and creamy.
- 4
Fill each cookie cup with the mascarpone mixture.
- 5
Chill the filled cups in the fridge for at least 1-2 hours to set.
- 6
Before serving, sprinkle the tops with cacao powder.
- 7
Enjoy your tiramisu-inspired cookie cups!
