Donner Kebab Fakeaway
Who needs a kebab when you’ve got these!! proper easy to make too, just bung it in the airfryer!
Yield2 servings
Cook time50 minutes
Ingredients
Directions
- 1
Add the mince, cumin, paprika, onion salt, garlic powder, oregano and garlic puree to a bowl and mix together.
- 2
Form into an oblong shape, wrap in tinfoil and airfry for 30 minutes at 180 degrees.
- 3
Cut up the potato into chip shapes, coat in the chip seasoning, spray with frylight and then airfry for 20 minutes at 180 degrees. Halfway through give them a shake and spray with more frylight!
- 4
Slice up the lettuce, onion & cucumber.
- 5
Once cooked, slice up the Donner meat.
- 6
Serve with the flatbreads, salad, sauces & chips andddd thats it!
Notes
592 cals + 38g protein including chips