Maella

Donner Kebab Fakeaway


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Who needs a kebab when you’ve got these!! proper easy to make too, just bung it in the airfryer!

Yield2 servings
Cook time50 minutes

Ingredients

Directions

  1. 1

    Add the mince, cumin, paprika, onion salt, garlic powder, oregano and garlic puree to a bowl and mix together.

  2. 2

    Form into an oblong shape, wrap in tinfoil and airfry for 30 minutes at 180 degrees.

  3. 3

    Cut up the potato into chip shapes, coat in the chip seasoning, spray with frylight and then airfry for 20 minutes at 180 degrees. Halfway through give them a shake and spray with more frylight!

  4. 4

    Slice up the lettuce, onion & cucumber.

  5. 5

    Once cooked, slice up the Donner meat.

  6. 6

    Serve with the flatbreads, salad, sauces & chips andddd thats it!


Notes

592 cals + 38g protein including chips