Banana Bread

Directions

1. 1

   Mash bananas well and add butter, eggs, sugar, brown sugar, greek yoghurt and vanilla essence.

2. 2

   Sift in flour, baking soda, and cinnamon. Fold gently to combine.

3. 3

   Transfer to loaf pan. Preheat oven to 175°C and bake for 45-50 minutes or until a skewer comes out clean.