Sugar Buns
Who isn’t a sucker for a cute and sweet pastry?
Cook time30 minutes
Ingredients
Directions
- 1
Combine egg, sugar and salt with a whisk.
- 2
Mix in melted butter, warm milk and water.
- 3
Add in flour and yeast. Knead until a dough forms. Cover and let rise, 1-2 hours.
- 4
Divide into equal pieces, approximately 80 g each. Roll out and spread a thin layer of soft butter followed by some sugar. Roll up and cut & form the buns like shown on the video. Cover and let rise 30 mins.
- 5
Brush with egg wash. Bake at 350 F for 30 mins.
