Ingredients
Filling
Dough
Sugar Syrup (optional)
Directions
- 1
Combine all of the dough ingredients in a mixer bowl with a hook attachment, mix for 3 mins.
- 2
Let rise for 1-2 or until doubled.
- 3
Combine all of the filling ingredients on the stove top on medium-low heat until combined and sugar has dissolved, let cool.
- 4
Once dough has risen, roll it into a large rectangle.
- 5
Spread filling on the dough and sprinkle with chopped pistachios.
- 6
Fold into thirds and cut into 12 strips.
- 7
Taking each section and cut the strips but do not cut all the way, like shown in the video.
- 8
Braid the three strips and roll up, like shown in video.
- 9
Place in a greased muffin tin and let rise for 45-60 mins.
- 10
Bake in a preheated oven at 350 for 25-30 mins until golden brown.
- 11
You can optional top with a simple syrup, water and sugar simmered on low until thickened and an amber color is achieved.
- 12
Top with some more chopped pistachios.
