Whipped Mint Pistachio Dip
This whipped mint pistachio dip is a perfect appetizer that will leave your guests wanting more!
Ingredients
Directions
- 1
In a food processor, pulse the roasted pistachios until finely chopped.
- 2
Add feta cheese, Greek yogurt, lemon juice, lemon zest, and fresh mint leaves to the food processor.
- 3
Blend until smooth and creamy.
- 4
Transfer the dip to a serving bowl.
- 5
Drizzle olive oil over the top of the dip and sprinkle with chopped pistachios and fresh mint leaves.
- 6
Serve with French bread and a side of olive oil for dipping.
