Maella

Airfryer Bang Bang Shrimp


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Crispy, juicy and delicious Bang Bang Shrimp recipe made in an airfryer.

Ingredients

Bang Bang Sauce

Seasoning

Coating

Directions

  1. 1

    Deshell and devein prawns and season.

  2. 2

    Coat each prawn in flour, egg mixture and then panko breadcrumbs.

  3. 3

    Set airfryer to 185 degrees for 8 minutes, spray olive oil in the fryer and pop your prawns in.

  4. 4

    Spray on top again and flip your prawns half way.

  5. 5

    Make your sauce and pour mixture on prawns when ready.

  6. 6

    Garnish with spring onions and serve whilst hot!


Notes

You can make this for chicken or tofu too!