Kimchi Jumeok Bap with Cheese

Name: Kimchi Jumeok Bap with Cheese
Ingredients: 3 cups white rice (short grain or sushi rice); 1.5 cups kimchi (cut into tiny pieces); 1 tsp sugar; 1 tsp gochujang (1-2 tsp); 1 tsp fish sauce (1-2 tsp); 3 Tbsp sesame seeds; 1 large package Gim (roasted seaweed snack); 1 inch mozzarella (cubes)

Kimchi rice balls shaped into triangles with cheese, a quick and brilliant snack or light meal!