The.Mediterranean.Weightloss

Lazy Dinner Series Episode 2

Name: Lazy Dinner Series Episode 2
Cook time: 20 min
Ingredients: 8 ounces frozen edamame de-shelled; 8 ounces pre-shredded purple cabbage; 1 bundle sliced scallions; 2 cups microwaved brown rice; 1 tsp grated ginger; 2 cloves grated garlic; 2 tsp avocado oil or vegetable oil; 3 tsp sesame oil; 1 tbsp soy sauce; 3 tbsp honey; 1 tbsp chili crunch; 1 tsp grated ginger; 0.5 lime lime juice; 1 tsp sesame oil; 1 tsp soy sauce; 4 6 ounce salmon fillets; 1 tbsp toasted sesame seeds (optional)

Reducing prep work and overall time in the kitchen.

Cook time20 minutes

Ingredients

The Veggies

The Salmon

Directions

1
Preheat oven to 400F.
2
Mix well edamame, cabbage, scallions and brown rice in a baking dish.
3
Top veggie with avocado oil, sesame oil, soy sauce, grated ginger and grated garlic. Mix well.
4
Mix well honey, chili crunch, ginger, soy sauce and lime juice in a small bowl.
5
Top salmon with marinade.
6
Bake in oven for 17 to 20 minutes depending on how you like your salmon cooked.
7
Garnish with toasted sesame seeds and serve.

Notes

Note- you can sub the salmon glaze with your favorite teriyaki sauce

See on Instagram

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