Maella

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Easy, cheats, CHICKEN SHAWARMA. Ready in 20 minutes! Add sumac onions for the ultimate flavour bomb! Recipe below. SAVE FOR LATER.

Yield1 servings
Cook time15 minutes

Ingredients

Directions

  1. 1

    In a bowl, add the chicken pieces, all the dry seasonings, tomato purée and 1 tsp olive oil. Mix well to combine.

  2. 2

    In a pan, on medium heat, add 1 tsp olive oil, once hot and the chicken, stir fry for 10-15minute or until cooked through.

  3. 3

    Heat through a the flatbread on a pan.( you don’t want it to crisp). Assemble as in the reel and enjoy!