Prawn Tempura Curry Udon
a lil quick & easy one for yall today. she’s pure comfort, can’t go wrong using them curry cubes
Ingredients
Directions
- 1
Boil egg, spring onion, chilli oil for topping
- 2
Cook udon according to package instructions
- 3
Heat oil in a pan and add garlic, onion, and carrot
- 4
Add prawn tempura and cook until golden brown
- 5
Add chicken broth, curry block, soy sauce, and mirin
- 6
Simmer until the sauce thickens
