Pumpkin Shaped Cheese Ball
An easy and delicious appetizer idea! I love to make this cheese ball for family gatherings!
Ingredients
Directions
- 1
Roll the Boursin cheese in the shredded cheddar until covered. Wrap in plastic wrap. Then tie string around the cheese in the shape of a pumpkin.
- 2
Put in the fridge for at least 30 minutes.
- 3
Cut the string and unwrap the cheese ball. Add the stem to the top. Serve with your favorite crackers and enjoy!
