Sweet Potato Jacket Potato with Whipped Feta, Crispy Bacon, and Balsamic Glaze

Directions

1. 1

   Preheat your air fryer to 400°F (200°C).

2. 2

   Rub the sweet potatoes with olive oil and sprinkle generously with smoked sea salt.

3. 3

   Place the sweet potatoes in the air fryer basket and cook for 35-40 minutes, turning halfway, until tender and the skin is crispy.

4. 4

   While the potatoes are cooking, prepare the whipped feta by blending the feta cheese and olive oil in a food processor until smooth and creamy. Set aside.

5. 5

   Cook the bacon until crispy, then crumble into small pieces.

6. 6

   Once the sweet potatoes are cooked, slice them open and fluff the insides with a fork.

7. 7

   Spread the whipped feta inside each sweet potato, then top with crispy bacon and fried onions.

8. 8

   Drizzle with balsamic glaze and serve warm.