Maella

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Let’s make a pre Christmas wrap! Don’t know about you but I could have this any day over year 😂.

Ingredients

Directions

  1. 1

    In a bowl, mix the shredded chicken with mayonnaise, salt and a pinch of black pepper.

  2. 2

    Spread the cooked stuffing evenly on one half of each wrap.

  3. 3

    Add the brie slices, cranberry sauce, and shredded mozzarella on top of the stuffing.

  4. 4

    Add the chicken-mayo mixture on top.

  5. 5

    Fold the wrap tightly to encase all the ingredients.

  6. 6

    Heat a grill press or panini maker to medium heat. Place the wrap in and press for 3-4 minutes until the outside is crispy and the cheese is melted.

  7. 7

    Slice in half and serve warm.


Notes

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