Maella

Fajita Chicken Creamy Linguine


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Super easy recipe to follow, very minimal time but absolutely UNREAL for flavour!

Yield2 servings

Ingredients

Directions

  1. 1

    Cook linguine as per instructions.

  2. 2

    Season chicken breasts with 1 tsp of fajita seasoning and cook until browned.

  3. 3

    Cut peppers and spring onions into strips and cook through until softened.

  4. 4

    Mix together cream, tomato puree, garlic puree, and the other tsp of fajita seasoning.

  5. 5

    Once peppers have softened, add cooked linguine to the pan.

  6. 6

    Add cream/sauce mix and combine all.

  7. 7

    Serve linguine, top with cooked chicken, parmesan, sriracha mayo, and some spring onion.


Notes

To serve 2, for 536 cals per portion.