Creamy Tomato Sausage Rigatoni
... because I had some sausages to use up! UNREAL and very quick and easy so perfect for a weekday meal
Ingredients
Directions
- 1
Cook your pasta as per instructions.
- 2
Mix the cream, tomato and garlic puree and fresh parsley.
- 3
Chop the sausages.
- 4
Combine the pasta, sausages and creamy sauce.
- 5
Serve with Tenderstem and top with parmesan.
