How to Prep Lemongrass for the Year
Helpful tips for prepping lemongrass for future use in recipes.
Ingredients
Directions
- 1
Slice lemongrass thinly before adding into an electric chopper.
- 2
Chop lemongrass by hand if desired, or use an electric chopper.
- 3
Portion lemongrass into individual ziplock snack bags for convenience.
- 4
Freeze lemongrass for use when fresh is not available.
- 5
Lightly smash leftover lemongrass before adding to stock or broth to bring out more flavor.
