Bun Bo Hue

Directions

1. 1

   Boil beef bones and brisket in water until tender.

2. 2

   Add pork, chicken, shrimp, lemongrass, galangal, chili peppers, fish sauce, lime juice, sugar, salt, and black pepper to the pot.

3. 3

   Simmer for 10-15 minutes.

4. 4

   Cook rice noodles according to package instructions.

5. 5

   Assemble the dish by placing noodles in a bowl, adding the beef and broth, and topping with bean sprouts, lime wedges, and fresh herbs.