Texas Roadhouse Rolls
Make your favourite restaurant breads at home with this simple recipe
Cook time15 minutes
Ingredients
Directions
- 1
Combine warm milk, instant yeast, and sugar in a bowl. Mix, then add avocado oil and egg.
- 2
Add 2 cups of flour and salt. Mix until lightly combined, then add 2 more cups of flour.
- 3
Knead the dough for 5-7 minutes until smooth and tacky. Place in an oiled bowl, cover and allow to rise in a warm place for 1 hour.
- 4
Punch down the dough and transfer to a flat surface. Roll out to a 1/2 inch thick rectangle, then cut into small squares (about 20-24 pieces).
- 5
Transfer onto a parchment lined baking sheet, cover and allow to rise once more for about 1 hour.
- 6
Bake at 350F for about 15-20 minutes or until golden.
- 7
Allow to cool, brush with melted butter and enjoy!
