Maella

Iced Brown Sugar Oat Shaken Espresso


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A perfect 4-ingredient replica of an iced brown sugar oat shaken espresso

Ingredients

Directions

  1. 1

    Prepare 2 shots of espresso of 1/2 a cup of your preferred coffee.

  2. 2

    Add that to a jar with 1-2 tsp brown sugar, 1/4 tsp cinnamon and 1 ice cube. Close the lid of the jar and shake really well until your coffee is bubbly and frothed up.

  3. 3

    Open the jar, add in 2 more ice cubes along with 1 cup of oat milk. Top with a dash of cinnamon, mix well and enjoy!