Matcha Baking Recipe

Directions

1. 1

   Melt chocolate & butter over a water bath

2. 2

   Mix eggs with sugar + brown sugar

3. 3

   Fold in butter & chocolate, add flour and stir

4. 4

   Fold in white chocolate

5. 5

   Place the mixture in a baking tray lined with baking paper and bake at 180° for 25-30 minutes

6. 6

   Sprinkle with dark chocolate while hot