Parmesan Fried Egg
This is my favourite way to make a fried egg at the moment - I actually prefer it to the viral feta fried eggs!
Ingredients
Directions
- 1
Add a drizzle of oil to a pan on medium heat.
- 2
When the oil is hot, sprinkle in some grated Parmesan.
- 3
Crack an egg into the centre. I like to add extra grated Parmesan around the edges and over the egg.
- 4
When the white has set but the yolk is still runny, take it off the heat and add some black pepper.
- 5
Serve the Parmesan fried egg on a bed of rocket and enjoy!
