Vegan Stuffed Mushrooms

Directions

1. 1

   Preheat oven to 375 degrees Fahrenheit.

2. 2

   Remove stems from mushrooms and mince.

3. 3

   Add olive oil to a pan on medium heat. Add the minced mushrooms, minced garlic, and chopped onions.

4. 4

   Cook for about 5 minutes or until browned.

5. 5

   Remove heat and add the cheese and cream cheese. Stir until fully combined.

6. 6

   Place the mushrooms on a baking sheet so that the hole from removing the stem is facing up. Fill the mushrooms with the prepared filling.

7. 7

   Once all mushrooms are stuffed, place in the oven and bake for 14 minutes.

8. 8

   Then broil for 2 minutes or until tops are browned.

9. 9

   Remove from oven and enjoy!