So delicious and soft it melts in your mouth.
Cook time40 minutes
Ingredients
Directions
- 1
Preheat oven to 180 degrees C.
- 2
Line the bottom of the cake tin in paper.
- 3
In a bowl, zest 1 orange and combine with the sugar.
- 4
Add the wet ingredients to the bowl and whisk together.
- 5
Add in dry ingredients and mix well.
- 6
Leave cake mixture aside while you slice an orange into thin pieces.
- 7
Oil the cake tin.
- 8
Arrange the orange slices in the cake tin.
- 9
Pour mixture over the orange slices.
- 10
Bake for 40-45 minutes.
- 11
Take out of oven and let the cake cool down.
- 12
Sprinkle with powdered sugar.
- 13
Enjoy!!
