Homemade Artisan Bread

Name: Homemade Artisan Bread
Ingredients: 3 cups all purpose flour; 2 tsp instant yeast; 1 tsp salt; 1 tsp sugar; 1.5 cups warm water

Homemade artisan bread - is so shockingly easy to make and it tastes so good.

Ingredients

1
Combine all dry ingredients to a bowl.
2
Add in water and mix.
3
Cover bowl in cling wrap and let it sit for 3 hours.
4
Preheat oven to 230 degrees C and place a dutch oven pot with lid inside for 30 minutes.
5
While the pot is in the oven form the dough into a round shape on a floured surface.
6
After 30 mins, take out pot and place dough inside with baking paper.
7
Bake in the oven for 30 mins with lid on.
8
Then bake for 8-10 mins with lid off or until golden.
9
Take out of oven and let it cool.
10
Slice up bread and enjoy

Optional: i also added a towel over the cling wrapped bowl to keep it warm.