High Protein Nacho Beef Loaded Fries

Name: High Protein Nacho Beef Loaded Fries
Yield: 4 servings
Ingredients: 1 tsp Salt; 1 tsp Black Pepper; 1 tsp Garlic Powder; 1 tsp Onion Powder; 1 tsp Paprika; 0.5 tsp Chilli Powder; 1 tsp Oregano; 1 tsp Cumin; 800 g Minced Beef; 1 serving Taco Seasoning; 20 g Tomato Paste; 25 g Chopped Jalapenos (From the Jar); 22.5 ml Jalapeno Juice; 20 g Light Butter (for cooking); 900 g White Potatoes (cut into thin fries); 1 serving Taco Seasoning Mix; 2 tsp Olive Oil; 150 g Tomatoes (Chopped); 100 g Red Onion (Chopped); 150 g Red & Green Bell Peppers (Chopped); 200 g Avocados (Cubed); 25 g Fresh Coriander (Chopped); 1 tsp Lime juice; 15 g Honey; 1 tsp Salt & Black Pepper; 180 ml Light Evaporated Milk; 5 slices Cheese Slices (20g each Slice); 50 g Light Cheddar or Sharp Cheddar; 17.5 ml Jalapeno Juice (Optional)

Every bite is bursting with flavour! Taste is absolutely incredible for how simple and low calorie this is

Yield4 servings

Ingredients

Taco Seasoning Mix

Juicy Spicy Beef

Crispy Taco Fries

Fresh Side Salad

Nacho Cheese Sauce

Directions

1
Cook the beef for 5-7 mins on high heat till fully browned, use a spatula to break it up then add all the spices tomato paste and jalapenos
2
Mix this for another 2-3 mins till it gets golden brown
3
Make the nacho cheese sauce on low heat, mix on low heat till it thickens and becomes cheesy
4
You can store this sauce in a bottle but you’ll have to heat it up again to use as it will harden once cooled
5
Store the side salad in a separate container then serve when ready to eat. Can last for 4-5 days!
6
Reheat the beef and fries in a pan or if you want the fries crispier just air fry for 4-5 mins