Maella

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This granola is so crunchy and perfect if you want to make a big portion to eat for breakfast throughout the week.

Ingredients

Directions

  1. 1

    Mix all ingredients on a baking sheet and bake in oven for 10-12 minutes at 175 degrees.

  2. 2

    Fry banana in some coconut oil on a pan for a couple of minutes.

  3. 3

    Serve the granola on top of Greek yoghurt or coconut yoghurt. Add banana and dark chocolate. Sprinkle with raspberry.