Healthy 5 ingredients chocolate banana pancakes
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Yield4 pancakes
Ingredients
Directions
- 1
Mash the banana with a fork until it becomes a purée.
- 2
Add the rest of the ingredients and mix.
- 3
Pour 2-3 tbsp of the batter to make 1 small pancake. Repeat with the rest of the batter.
- 4
Flip the pancakes over as soon as the first side is cooked and easily comes out with a spatula (~1 minute).
- 5
Cook the other side, it should take ~30 secs.
- 6
Serve with your favourite toppings.
Notes
Toppings: yoghurt, cacao nibs, peanut butter.