Salmon Bites with Mango Salad

Name: Salmon Bites with Mango Salad
Cook time: 10 min
Yield: 2 servings
Ingredients: Salmon Fillets; Panko Breadcrumbs; 1 tsp Paprika; 1 tsp Garlic Granules; 1 tsp Onion Salt; Hot Honey; 275 g Mango; 100 g Cherry Tomatoes; Red Onion (or spring onion); Baby Cucumbers (or regular cucumber); pinch Chilli Flakes; Coriander; Lime Juice (juice of 1 lime); Salt and Pepper; Olive Oil; Pomegranate (optional)

A delicious and easy-to-make recipe for salmon bites with a refreshing mango salad.

Yield2 servings

Cook time10 minutes

Ingredients

For the Salmon

For the Mango Salad

Directions

1
Slice salmon into bite size pieces, mix breadcrumbs with spices. Coat salmon pieces in breadcrumbs.
2
Cook in Airfryer @190C for 8-10 mins depending on Airfryer. Remove and drizzle with Hot Honey.
3
Make mango salad by combining all ingredients, season well & finish with lime juice & drizzle of olive oil.
4
Serve with Sriracha Mayo & sides of choice.

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Salmon Bites with Mango Salad

Ingredients

For the Salmon

For the Mango Salad

Directions

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