Chicken Italian Sausage Pasta

Directions

1. 1

   Boil your pasta according to the instructions.

2. 2

   Shred the chicken sausages in a pan using a fork and then cook until golden.

3. 3

   Add the garlic puree and veggies to the chicken sausage and fry over a medium heat until the veggies are soft.

4. 4

   Once the veggies have softened, add cream and whole grain mustard. Stir and combine. You can add a dash of water if needed too at this point.

5. 5

   Add in your cooked pasta and spinach. Let the spinach wilt and then add the cream cheese. Stir this in to make it creamy.

6. 6

   Serve it with some parmesan/padano cheese