Pumpkin Pasta
Ist es Pasta? Oder Gnocchi? Ich weiß es nicht ... aber ich weiß, dass sie schmackofatzo sind!
Yield3 servings
Prep time50 minutes
Ingredients
Sauce
Directions
- 1
Knead for about 5 mins.
- 2
Cover and let it rest while preparing the sauce (10-30mins).
- 3
Dust with flour and cut in pieces using a scissor.
- 4
Cook in salted water until the pasta is floating to the top.
- 5
Sauté 3-4mins.
- 6
Add to the pan.
- 7
Let it simmer, then stir in the cooked pasta with some pasta water.
- 8
Serve with cashew parm.