Maella

Print

I’ve been having homemade chai pretty much daily, so here’s my go-to recipe!

Yield2 servings
Prep time15 minutes

Ingredients

Directions

  1. 1

    Simmer for 2 minutes.

  2. 2

    Simmer for 2 minutes.

  3. 3

    Bring to a boil twice, then strain and serve warm.