Maella

tender baked feta with manuka honey


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Cook time20 minutes

Ingredients

Directions

  1. 1

    Preheat your oven to 200 °C.

  2. 2

    Arrange feta, lemon, olives, cherry tomatoes, and rosemary in a small baking dish.

  3. 3

    Drizzle with extra virgin olive oil and season with cracked pepper.

  4. 4

    Bake until golden and tender, about 20-25 minutes.

  5. 5

    Drizzle with UMF™5+ Mānuka honey and serve with toasted bread.