Chocolate Chip Cookies

Directions

1. 1

   Preheat oven to 180°C (350°F).

2. 2

   Mix butter and sugar until creamy. Add milk and vanilla.

3. 3

   Combine dry ingredients, then mix with wet ingredients.

4. 4

   Fold in chocolate chips and shape into balls (12/15cm).

5. 5

   Bake for 15-25 minutes until dry on top but soft inside.

6. 6

   Cool before serving.