Maella

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Cook time17 minutes

Ingredients

Directions

  1. 1

    Peel the potatoes and cut them into thin strips, about ¼-inch thick.

  2. 2

    In a large bowl, toss the potato strips in the melted coconut oil until fully coated. Add salt to taste.

  3. 3

    Place the coated potatoes in a single layer in the air fryer basket. Don’t overcrowd them to ensure even cooking.

  4. 4

    Set the air fryer to 400°F and cook the fries for 10 minutes.

  5. 5

    After 10 minutes, toss the fries to ensure even cooking. Cook for an additional 7-10 minutes, or until they reach your desired level of crispness.

  6. 6

    Remove the fries from the air fryer, sprinkle with parsley, and add any extra salt if needed.