Three Ingredient Tiropita with Halloumi

Directions

1. 1

   Pre-heat the oven at 170 degrees Celsius fan and line a baking tray with parchment paper.

2. 2

   Lay out the filo pastry sheets and brush about a tbsp of olive oil.

3. 3

   Place the block of halloumi cheese in the middle and fold the filo pastry sheets like you’re wrapping a parcel. Bake for 20 minutes.

4. 4

   In a small bowl, mix together the honey and chilli flakes. Once the pastry is done, top with this and enjoy whilst warm.