Super Cheesy Stovetop Mac N Cheese
Comfort Classics with @chefmarinie series for when you’re craving something cozy but don’t have that much time on your hands!
Yield2 servings
Ingredients
Gather
Directions
- 1
Start by boiling your macaroni of choice according to packet instructions.
- 2
For the bechamel, place the butter in a saucepan over a medium heat. Once melted, add the flour and stir through to incorporate.
- 3
In two goes, add the milk and continuously stir until it thickens. This process will take roughly 6-7 minutes on a medium heat.
- 4
Stir through the grated cheeses until they’ve melted and the texture of the sauce is thick.
- 5
Add in the boiled macaroni and stir to combine well. Serve straight away.
