PUMPKIN SPICE CHOCOLATE CUPS
Creamy chocolate goodness with a nutty, coconut and pumpkin filling.
Yield8 servings
Ingredients
Chocolate layer
Pumpkin Spice Filling
Directions
- 1
In a measuring cup or mixing bowl, combine the ingredients for the chocolate layer.
- 2
Fill molds up halfway and ensure half the chocolate mixture remains.
- 3
Set the chocolate base in the fridge for ~10 minutes to begin to set.
- 4
Using a microwave or double boiler, melt coconut butter.
- 5
Combine all the filling ingredients in a bowl and stir until smooth.
- 6
Place about a tablespoon of the filling mixture over the chocolate.
- 7
Cover with remaining chocolate and sprinkle with more Pumpkin Spice.
- 8
Place in the freezer for 2-3 hours to fully set!
- 9
Enjoy!
Notes
Makes eight large cups