Chicken Malai Tikka

Directions

1. 1

   In a wok add oil or butter and then add marinated chicken

2. 2

   First fry on high flame for few min to give color

3. 3

   Then add the marinade and cook on slow heat for 12-15 min until chicken is tender

4. 4

   Garnish with sliced onion, bell peppers and green chillies and cook for 3 min

5. 5

   Enjoy with roti or naan