Croissant Sandwich

Directions

1. 1

   Toast croissants in a panini grill or on a hot pan with butter.

2. 2

   Grill aubergine slices on a pan with olive oil, salt, pepper, and thyme/rosemary.

3. 3

   Assemble the sandwich with buratta, pesto, arugula, and figs.

4. 4

   Follow video instructions for a more detailed guide.