Air-Fryer Corn
If you love sweetcorn as much as we do, you have to try this crispy, crunchy air-fryer corn! It’s the perfect healthy snack and is so simple to make!
Ingredients
Directions
- 1
Add a tin of sweetcorn to your air-fryer and cover in salt and paprika to taste.
- 2
Give it a good shake.
- 3
Cook for around 15-20 minutes at 180C or until golden and crispy.
Notes
Make sure to keep an eye on them as they can easily over cook
