Air Fryer Cinnamon Gnocchi
We love Gnocchi as much as the next person, but do you know what’s better? CINNAMON covered gnocchi that tastes just like a churro - only 100 times easier!
Ingredients
Directions
- 1
Add 400g of fresh gnocchi to a bowl, cover with 50g of melted butter and 1tbsp of cinnamon.
- 2
Air-fry for around 12 - 15 mins @ 190C or until crispy and golden (shake halfway through).
- 3
Toss the gnocchi in the cinnamon sugar and serve with melted dark chocolate.
