Ingredients
Directions
- 1
In a large skillet, add 1 tbsp avocado oil and your ground beef. Break up ground beef then add in your onion, garlic, and bell pepper. Sauté until meat is cooked through.
- 2
Tilt pan to one side and try to mop up any liquid.
- 3
Add in your taco seasoning packet along with 1/2 tsp garlic powder, 1/2 tsp onion powder, and 1/2 tsp paprika. Add in black beans, salsa, and cilantro and stir until everything is combined.
- 4
Top with Greek yogurt, shredded lettuce, avocado, jalapeños, and extra cilantro. Serve it with cholula or hot sauce of choice. Enjoy!
