Moong Dal Chila Recipe
For This Recipe Just Soak Yellow Moong Dal which is Around a Cup for 1/2 or 1 hour.
Ingredients
Directions
- 1
Soak Yellow Moong Dal for 1/2 or 1 hour.
- 2
Grind Moong Dal along with Cumin and 2-3 Tbsp Water.
- 3
Add GG Paste, Salt, Turmeric, Onion, Green Chillies, and Coriander Leaves.
- 4
Add some Water to get medium consistency.
- 5
Brush the Pan with Some Oil, Spread Chilla Batter, Cook on Low-Medium Flame from both Sides.
- 6
Cover and Cook if Required.
Notes
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