Maella

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Bringing a taste of Greece to your plate with this classic and refreshing Horiatiki salad! Packed with ripe veggies, creamy feta, and a drizzle of olive oil and lemon juice, it’s the perfect light meal or side.

Ingredients

Directions

  1. 1

    Combine the chopped tomato, cucumber, and sliced onion in a bowl.

  2. 2

    Add the olives and place a slice of feta cheese on top.

  3. 3

    Drizzle with olive oil and fresh lemon juice.

  4. 4

    Sprinkle with oregano and a pinch of salt.

  5. 5

    Toss everything together and enjoy the vibrant flavors of Greece!


Notes

Serve with a warm slice of crusty bread to soak up the delicious juices.