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Honey Mustard Crusted Salmon

Name: Honey Mustard Crusted Salmon
Ingredients: 1 lb salmon; 1 tbsp Dijon mustard; 1 tbsp honey; 0.25 tsp paprika; 0.25 tsp garlic powder; 0.25 tsp salt; 0.25 tsp pepper; 0.5 cup panko crumbs; olive oil (spray); lemon

This combination is one of my favorite ways to eat salmon. It’s super flavorful and simple to make.

Ingredients

Directions

1
Brush the salmon with honey mustard
2
Combine the spices and spread on top of fish
3
Top with Panko, spray with olive oil and juice of half a lemon
4
Slice lemons to bake on top of fish. Bake on 400°F for 15 minutes. Finish off with the other half of squeezed lemon

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