Maella

Delicious Bang Bang Chicken Pasta


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Make this yummy pasta dish with tender pieces of chicken breast, peppers and courgette in a spicy cream sauce stirred through pasta. All cooked in under 30 minutes.

Ingredients

Directions

  1. 1

    Grab these ingredients to make:

  2. 2

    Get full printable recipe from the Slimming Eats website (link on my profile)

  3. 3

    Cook the spaghetti in a large pot of boiling, salted water until al dente.

  4. 4

    In a large pan, heat some spray oil over medium heat.

  5. 5

    Add the sliced onion and cook until softened.

  6. 6

    Add the crushed garlic and cook for 1 minute.

  7. 7

    Add the diced zucchini and red pepper and cook for 2-3 minutes.

  8. 8

    Add the sliced chicken breast and cook until browned.

  9. 9

    Add the paprika, garlic powder, onion powder, salt, and black pepper.

  10. 10

    Stir in the low sodium chicken stock, sriracha sauce, and Sweet Chilli Sauce.

  11. 11

    Bring to a simmer and cook for 2-3 minutes.

  12. 12

    Stir in the low-fat cream cheese until melted and smooth.

  13. 13

    Serve the chicken and sauce over the cooked spaghetti.

  14. 14

    Garnish with fresh chopped parsley or cilantro, if desired.